How to Cook Appetizing Sophie's paprika chicken red pepper and pesto flatbread pizza

Sophie's paprika chicken red pepper and pesto flatbread pizza. Great recipe for Sophie's paprika chicken red pepper and pesto flatbread pizza. A great, quick way to get a fresh tasting delicious pizza. Sophie's parmesan garlic and herb flatbreads.. fluffy and delicious flatbread.

Remove from the heat and set to one side. Mix the two together, and then fold in your sundries tomatoes, pesto, and feta.. Sophie's paprika chicken red pepper and pesto flatbread pizza. You can have Sophie's paprika chicken red pepper and pesto flatbread pizza using 11 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Sophie's paprika chicken red pepper and pesto flatbread pizza

1. It's of plain flour.
2. It's of natural yogurt.
3. It's of sea salt.
4. You need of baking powder.
5. You need of tomato puree.
6. Prepare of Parmesan.
7. It's of grated mozzarella.
8. You need of chicken breast.
9. You need of paprika.
10. It's of pesto.
11. Prepare of chopped red pepper.

Pepitas, pesto, roasted peppers, spinach, caramelized onions &. Marinated garbanzo beans, red onion, red pepper, shredded cabbage, cilantro, parsley & your choice of grilled chicken, gyro meat or falafel. Transfer to a parchment-lined pizza pan. Fold over the extra inch of dough to form the crust, pressing to seal.

Sophie's paprika chicken red pepper and pesto flatbread pizza step by step

1. Preheat the oven to 180°'.
2. Slice the chicken into strips, place on a baking tray and sprinkle over the paprika..
3. Bake for 10-15 minutes. Once cooked, leave to cool and then slice..
4. Combine your yogurt, flour, baking powder and salt..
5. Knead on a floured surface for one to two minutes until thoroughly combined..
6. Roll out to about ½cm thick in your desired shape..
7. Heat on a griddle for 4 minutes total on each side, turning occasionally..
8. Remove from the griddle and place in a baking tray..
9. Spread your tomato paste and 2/3eds of your pesto evenly onto the flatbread..
10. Top with the paprika chicken and red peppers..
11. Sprinkle the cheeses over the top and bake for 8-10 minutes or until the cheese is melted and turned slightly golden..
12. Drizzle your remaining pesto over the top and serve hot..
13. Enjoy!.

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