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How to Make Yummy Chicken and pepperoni pizza

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Chicken and pepperoni pizza.

Chicken and pepperoni pizza You can cook Chicken and pepperoni pizza using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken and pepperoni pizza

  1. You need 200 grams of chicken, cut into strips.
  2. It's 1 of pepperoni (or chorizo) slices.
  3. Prepare 500 grams of mozzarella cheese, grated.
  4. Prepare 3 of large tomatoes, quartered.
  5. It's 2 tbsp of tomato purée.
  6. You need 1 of handful of fresh basil leaves.
  7. Prepare 2 of garlic cloves.
  8. It's 2 tsp of sugar.
  9. It's 1 of salt and pepper.
  10. You need 1 of olive oil.
  11. It's 450 grams of white bread flour.
  12. You need 2 tsp of dried yeast.
  13. You need 1 of warm water.
  14. You need 1/2 of medium onion, in slices.
  15. It's 1 of pepper, cut into thin strips.
  16. It's 2 of red chillies, deseeded.

Chicken and pepperoni pizza instructions

  1. Recipe makes two large pizzas. First make the dough. Put the flour in a mixing bowl with 1 teaspoon each of sugar and salt, and the yeast. Add 2 tablespoons of oil and 300ml of warm water. Mix and knead to form a dough, adding more water if too dry and more flour if too wet. Tip onto a floured work surface and kneed for a further 5 mins. Oil the inside of the bowl, then cover with clingfilm and leave somewhere warm to prove, until the dough has doubled in size (about an hour probably)..
  2. Preheat oven to 200°C. Divide the dough into two (or more depending on number and size of pizzas wanted) and roll into pizza bases. Blend the tomatoes, tomato purée, chillies and garlic to a smooth sauce in a blender or food processor. Add the remaining sugar, and salt and pepper to taste, along with some of the basil leaves..
  3. Spread the sauce over the bases and scatter over the mozzarella. Arrange the chicken, pepperoni, pepper and onion slices over the top, then the basil leaves and drizzle with a little olive oil..
  4. Bake on the oven for 20 minutes or until the crust is golden and the cheese is lightly browned. Serve fresh from the oven and enjoy!.

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