Recipe: Tasty Easy Pizza baked pasta

Easy Pizza baked pasta. Browse Our Collection Of Simple Pasta Recipes and Prepare Yummy Meals! Just brown some spicy Italian sausage with onions, then stir in little chunks of pepperoni, pizza sauce, and Italian spices, and toss it with cooked pasta. Load it all into a baking dish, top with cheese and more pepperoni, and bake.

In a large bowl, mix together pizza sauce and water. Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit! You can cook Easy Pizza baked pasta using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy Pizza baked pasta

1. You need 1 box of penne pasta.
2. Prepare 1 jar of spaghetti sauce.
3. You need 1 package of pepperoni.
4. It's 1 of roll of sausage.
5. Prepare 1 (8 oz) of package of mozzarella cheese.
6. Prepare of Italian herbs and parmesan cheese.

We add pepperoni, sausage and green pepper but feel free to add in your own favorite toppings such as mushrooms, olives or ham! Spray a large, oven-safe, round skillet with cooking spray. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and pasta.

Easy Pizza baked pasta instructions

1. Preheat oven to 375. In a skillet cook and ground sausage fully, drain and set aside.
2. Cook pasta as directed on box, I prefer penne pasta but any shape works.
3. Mix pasta with herbs, sauce, sausage.
4. Top with pepperoni and then sprinkle cheese on top and add more herbs and parmesan cheese on top of desired.
5. Cover and bake at 375 for 30 minutes or more until pasta is heated throughly and cheese is nice and melted on top.
6. You can serve with garlic bread if desired or a side salad. You can add another half of a jar of pasta sauce if desired to make it stay more moist if you’re planning on putting left overs in the fridge since pasta absorbs liquids and sauces.

In the prepared baking dish (or in a separate bowl), stir together uncooked pasta, marinara sauce, water, about ¾ of the package of pepperoni, and salt. Heat olive oil in a large oven-proof skillet over medium high heat. The secret to success when making a pasta bake is simple: Always start with slightly uncooked pasta. Here is how you do that. Add half of cooked pasta; toss well.

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