Recipe: Yummy Basic pizza stone calzone

Basic pizza stone calzone. If you like calzones on a pizza stone, this is a recipe for you for the BBQ! If you like this type of content please support us by subscribing to our. Pizza stones are also commonly known as baking stones.

How to Make NEAPOLITAN PIZZA DOUGH like a World Best Pizza Chef. Please see my Privacy Policy for further details. With these calzones the biggest debate is whether or not to add ricotta cheese to it or not. You can cook Basic pizza stone calzone using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Basic pizza stone calzone

You need 1 packages of pizza dough.
It's 1 cup of mozzarella shredded cheese or more if you choose.
It's 1/2 cup of Mexican or Italian blend shredded cheese or more if you choose.
You need 2 lb of container of Whole or skim ricotta cheese.
You need 2 cup of Precooked grilled chicken strips.
It's 6 slice of Precooked bacon.
You need 1 small of amount of olive oil.

If using the pizza stone or inverted pan, stretch out the dough and place on a flour dusted paddle. Using a pizza peel, transfer prepared calzones to the preheated pizza stones (if you are not using pizza stones, just keep the calzones on the cornmeal-dusted baking sheet). Basic Dough for Pizza, Focaccia or Calzones. A calzone is typically an oven-baked, folded pizza, of Neapolitan cuisine.

Basic pizza stone calzone instructions

Preheat oven to 350°.
Roll out room temperature pizza dough on a rectangle cutting board. I used a thin flexible one. Make sure to use plenty of flour to prevent any sticking..
In a large bowl combine ricotta, all cheese, chicken and bacon. Mix well..
Spoon mixture onto half of rolled out dough..
Fold dough over mixture and pinch shut. Slide calzone off cutting board onto pizza stone..
Brush top of calzone with olive oil..
Bake 30 minutes. I usually turn the broiler on for a minute or less to brown the top after it's done baking..
Serve with your favorite marinara sauce..

Typically, calzones are filled with meats such as salami or ham and cheeses such as mozzarella, ricotta, parmesan, and pecorino whereas fried calzones with mozzarella and tomatoes. In a large bowl combine yeast with water and sugar and stir well to combine. Stromboli, calzones and pizza: All are Italian staples, and all contain cheese, meats and veggies interchangeably. Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low. Place on a lightly oiled baking sheet and cover with a damp towel.