Recipe: Tasty Thin crust Pizza dough

Thin crust Pizza dough.

You can have Thin crust Pizza dough using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thin crust Pizza dough

1. It's of Pizza dough.
2. It's of lukewarm tap water.
3. Prepare of active dry yeast.
4. You need of sugar.
5. Prepare of Olive oil.
6. It's of 00 flour.
7. It's of all-purpose flour.
8. You need of fine sea salt.

Thin crust Pizza dough instructions

1. In the large mixing bowl, combine flours and salt.
2. In a small mixing bowl, stir together 200 grams lukewarm tap water, the yeast, sugar and olive oil, then pour it into flour mixture. Knead with your hands until well combined, approximately 3 minutes, then let the mixture rest for 15 minutes..
3. Knead rested dough for 3 minutes.Cut into 2 equal piece and shape each into a ball. Place on a heavily floured surface, cover with dampened cloth, and let rest and rise for 3-4 hours at room temp or 8-24 hour s in the refrigerator. (Remove dough from fridge 30 minutes before you begin to shape it to pizza).
4. To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape into rounds or squares. Top and bake..

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