How to Cook Yummy Pizza rolls
Pizza rolls. In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Stir in pizza sauce until combined. Fold bottom corner over filling; fold sides toward center over filling.
Smear with a little olive oil and sprinkle with salt. Spread the surface with marinara sauce, then sprinkle generously with Parmesan. Lay a couple of layers of mozzarella slices all over the sauce. You can cook Pizza rolls using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Pizza rolls
- Prepare of AP flour.
- It's of salt.
- It's of baking powder.
- You need of butter , cold.
- You need of milk.
- You need of cheese sticks (mozzarella).
- You need of sopressata.
Pepperoni Pizza Rolls Pumped for a night on the couch? Totino's® Pizza Rolls® can be prepared in a conventional oven, toaster oven or microwave. See package for exact cooking instructions. Unroll pizza dough onto the baking sheet and stretch it slightly.
Pizza rolls step by step
- Preheat oven to 425F..
- In a large bowl, sift together flour, salt, black pepper, cayenne pepper, and baking powder..
- Mix in cold butter with the flour. The mixture should be crumbly..
- Add milk (I used soymilk) until the mixture looks more like a batter..
- Cut up and add in the mozzarella cheese. Mix to distribute the cheese evenly..
- Place biscuit dough in a flat, thin line. Top with chopped sopressata and roll up..
- Place onto parchment paper and bake for 12 minutes, until the tops are golden-brown in color..
Dip them in warm marinara sauce for the full pizza experience. These can be served as an Italian appetizer or as a main course. Whenever I fix these for dinner my family goes crazy. You guys, this Pizza Rolls recipe is incredible! To make these easy pizza rolls we take a simple batch of homemade pizza dough and stuff it with shredded mozzarella and lots of pepperoni.
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