Recipe: Tasty Pizza Dip with Toasted Garlic Baguettes
Pizza Dip with Toasted Garlic Baguettes. Meanwhile, prepare the baguettes, as the dip is cooking. Spread mixture evenly in a deep dish pie plate. Parsley has a light, fresh flavor and is very popular in Western cooking.
Slice your baguette and place it in a pan. Put in the oven until it's golden brown. Get ready to dig in to your home made Hot Pizza Dip with Toasted Garlic Baguettes! You can cook Pizza Dip with Toasted Garlic Baguettes using 15 ingredients and 18 steps. Here is how you achieve it.
Ingredients of Pizza Dip with Toasted Garlic Baguettes
- It's of For the pizza dip.
- You need 8 oz of cream cheese, softened.
- Prepare 1 Jar of pizza sauce or 2 cup if you don’t like much sauce, just use what you like.
- It's of mozzarella cheese (as much as you like).
- You need of pepperoni sliced or chopped(don’t cut all of it save some for the top).
- You need of Pizza toppings (I used pepperoni, black olives, any pizza toppings you like on your pizza).
- It's of toasted garlic baguettes.
- Prepare 2 of baguettes, sliced 1 inch thick.
- Prepare 5 tablespoons of butter, softened.
- Prepare 2 teaspoons of olive oil.
- It's 3-4 cloves of garlic, minced (I used 2 tablespoon of minced garlic).
- You need to taste of salt and pepper,.
- Prepare of parsley.
- It's of More pizza toppings ideas.
- It's of Pineapple and Canadian bacon, sausage, bacon, onions, peppers, Banana peppers, mushrooms.so many choices.
Toasted Garlic Bread: My all-time favorite dipper for this pizza dip is crunchy slices of garlic bread. Simply slice a baguette, brush it with garlic and olive oil and bake it in the oven for several minutes. In medium bowl, combine cream cheese, sour cream, garlic, oregano, red pepper flakes and ½ teaspoon salt. Layer the sauce, cheese, and pepperoni in the skillet then sprinkle with the Italian seasoning.
Pizza Dip with Toasted Garlic Baguettes step by step
- You can make the dip in the oven, I like to use a deep pie dish when I make it this way, or can be done in a crockpot, if I have time or if I am taking it to a pot luck or a bbq cook out. (oven at 350 for 20 mins or until the cheese melted and is a little brown, crockpot on high for about 2 hrs, till cheese melts).
- Mix cream cheese and mozzarella cheese together..
- Spread your softened cream cheese evenly across the bottom of your crock pot or pie dish.
- Pour your pizza sauce evenly on top of your cream cheese.
- Spread your pepperoni over top, reserving several to top your dish.
- Sprinkle on your onion, cheese and olives, or whatever toppings you are using (ending with the cheese).
- Top with your remaining pepperoni.
- Meanwhile, prepare the baguettes, as the dip is cooking..
- In a small bowl combine softened butter, olive oil, minced garlic, and salt & pepper..
- Place sliced baguettes on a nonstick baking pan and spread butter mixture evenly over each baguette..
- Sprinkle with parsley..
- When pizza dip comes out of the oven, turn the oven to broil and place the baguettes into the oven..
- Broil the baguettes until golden. Serve immediately with the hot pizza dip..
- If you are making the dip in a crockpot, I’d just wait till it was done to make the baguettes, it doesn’t take long to make..
- You can also sever this with Ritz Crackers, but it would also be good with pita chips or even breadsticks..
- Another option is you can add some spices to the cream cheese, ½-1 teaspoon parsley ½ teaspoon oregano ¼ teaspoon basil ¼ teaspoon garlic powder And a handful of cheese just mix all together in a bowl before putting it the crockpot or pie dish or adding some spices to the pizza sauce.
- There’s so many ways this can be made cheap or all out..
- Notes- I use my favorite jar of spaghetti sauce and not pizza sauce, I also make my pizza monkey bread with this and spilt the spaghetti sauce for both recipe, one of the reasons I make them together..
Garlic and parmesan don't keep super long (about as long as typical leftovers really) so I think the best way to utilize the dip as a gift would be to pack the herbs in the oil in containers (minus the roasted garlic and parm) and then gift them a full fresh head of garlic with a little printed version of the recipe card from my site or a. In a small nonstick skillet, saute pepper and onion in oil until tender. Pizza in the form of a dip. Loaded with sausage, peppers, and cheese, this dip is sure to please a crowd. Dunk with toasted garlic garlic, pita, or tortilla chips.
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