Easiest Way to Make Perfect Healthy Sprouts Pizza

Healthy Sprouts Pizza. Zucchini Pizza Admittedly, this is not a pizza in the truest sense of the word, but if you'd like pizza flavors with a "crust" that's gluten-free, low-glycemic and low-carb, this is an idea you may end up liking just as much as we did! Slice a large zucchini into thick rounds. Sprinkle the two pizzas evenly with half of the Brussels sprouts.

Add mozzarella cheese and fennel seed; toss to coat. Place pizza crust onto a baking sheet and spread Brussels sprouts mixture atop pizza crust. These irresistible pizza topping ideas will have you baking up your own creative bistro pizza at home. You can have Healthy Sprouts Pizza using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Healthy Sprouts Pizza

1. It's of moong sprouts.
2. You need of paneer grated.
3. It's of carrot grated.
4. You need of capsicum cuts in rings.
5. You need of onion cuts in rings.
6. It's of Tomato sauce.
7. You need of red chilli powder.
8. You need of oregano.
9. You need of black pepper powder.
10. You need of Salt as per taste.

Why make a fancy bistro pizza at home Brussels sprouts pizza topped with balsamic caramelized onions (or opt for red sauce, just eyeball the amount) and mozzarella, baked to crispy, golden perfection! Serving shaved brussels sprouts on a pizza is a great way to introduce younger kids to this somewhat strong-tasting vegetable. The flavor of brussels sprouts, like most cruciferous veggies, mellows with cooking. Here, they are sautéed with red onion and finished with a touch of balsamic vinegar to add a bit of sweetness.

Healthy Sprouts Pizza instructions

1. Firstly Grind sprouts and add salt, Red chilli and mix nicely and keep aside..
2. Then take non stick pan put oil and make chila and cooked both sides..
3. Then spread sauce and arrange onion, carrots and capsicum..
4. Then put grated paneer on it and cover it and cook for 2 min. Then switch off the flame..
5. Your healthy Pizza is ready..

All baked in a super hot oven until the cheese is melted and bubbly, the brussels sprouts roasted and just lightly charred, and the crust golden and perfect. Every last bite of this pizza is delicious. Peel the bananas and place on a cutting board or plate. Sprinkle the pistachios, sunflower seed kernels and chia seeds over each banana. Get the Recipe: Whole-Wheat Brussels Sprout, Squash and Ricotta Pizza Whole-Multigrain Pizza Dough Here's a pizza dough like you've never experienced, complete with a variety of nutrient-rich.

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