Recipe: Yummy Pizza cone with paneer tikka and makhni sauce

Pizza cone with paneer tikka and makhni sauce.

You can cook Pizza cone with paneer tikka and makhni sauce using 51 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Pizza cone with paneer tikka and makhni sauce

1. Prepare of wheat flour.
2. Prepare of sugar.
3. It's of baking powder.
4. Prepare of baking soda.
5. Prepare of salt.
6. You need of ghee.
7. Prepare of oil.
8. You need of small bowl yoghurt.
9. It's of water.
10. It's of Pizza Sauce.
11. Prepare of makhni Gravy.
12. Prepare of Oil.
13. Prepare of Ghee.
14. It's of Butter.
15. It's of Onions.
16. Prepare of Tomatoes.
17. You need of Garlic.
18. Prepare of Kashmiri Red Chilli.
19. You need of Ginger Chilli Paste.
20. You need of Oregano.
21. Prepare of Chili Flakes.
22. It's of red chilli powder.
23. You need of coriander cumin powder.
24. You need of turmeric powder.
25. You need of salt.
26. Prepare of Magjtari seeds.
27. Prepare of poppy seeds.
28. You need of cashews.
29. Prepare of almonds.
30. You need of cream.
31. It's of cheese.
32. Prepare of paneer tikka:.
33. Prepare of Hung Curd for Paneer Tikka.
34. Prepare of Red Chilli Powder.
35. You need of Coriander Powder.
36. Prepare of Turmeric.
37. Prepare of Garam Masala Powder.
38. It's of Cream.
39. Prepare of Ginger Chilli Paste.
40. Prepare of Paneer Cut into Cube.
41. It's of Capsicum Cut into Cube.
42. It's of tomato cut out, cut into cube.
43. You need of onion cut into cube.
44. You need of red capsicum for topping cut into slices.
45. You need of green capsicum cut into slices.
46. You need of yellow capsicum cut into slices.
47. You need of onions cut into slices.
48. Prepare of tomato seeds removed and sliced ​​.
49. Prepare of coriander leaves.
50. Prepare of Tomato ketchup.
51. Prepare of Cheese.

Pizza cone with paneer tikka and makhni sauce step by step

1. First of all take the wheat flour and then mix salt, baking powder, baking soda, sugar and oil in it and mix the ghee and then prepare the flour. Now mix curd in this flour and add water and apply the flour. Do not apply too hard. Cover the dough for 30 minutes..
2. Now let's prepare makhani sauce. Now heat 2 tablespoons ghee, 2 tablespoons butter and 2 tablespoons oil in a nonsitckpan Now put ginger chilli paste and garlic in it. Cook it. Then add Kashmiri red dry chilli to it..
3. Now add onions and then add tomatoes and cook. Then add Magjtari, poppy seeds, cashews and almonds and cook it..
4. Then add salt, oregano and paprika to it and cook for a while. Then cool it and take it in a jar of grinder and grind it..
5. Now put ghee, oil and butter in the nonstick pan again, add coriander cumin, turmeric and red chili powder and saute them for one minute and then add gravy ready..
6. When the gravy cooks a little, then mix the cream in it. Then cook for a while..
7. Now prepare the dough after 30 minutes by adding ghee and mashing the flour. Then make balls from it. Then take a one ball in and roll the roti with the rolling pin. Then cut the strips out of it..
8. Now take the strips out of it and put each piece on it, it is not ready. Now do it prepare everyone like this..
9. Now place the plate on top in a pan and then let it heat for 15 minutes. Then put the prepared cone in it and keep it for baking. The cone will be baked and ready in 20 minutes..
10. Now let's prepare for Paneer Tika. First of all yoghurt lege yeh. Then mix ginger chilli paste, salt, turmeric, garam masala, coriander cumin powder, red chilli powder and keep the paneer in it for 20 minutes for my nesan, then bake it in a grill pan and prepare it. Then marinate tomatoes, capsicum and onions and add it to the merinesion and grild it..
11. Now mix the pizza sauce and makhani sauce and keep it. Then collect all the vegetable and grilled cheese and vegetables..
12. Now place the cone in a glass. Then put sauce in it, then put the grilled cheese and all the vegetables in it, then place the sauce and the grilled veg table again with the ismafir, then put the sauce again on top, then put 3 color capiscum, tomato and onion on top and put the cheese and coriander leaves on top. Then serve it..

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