Recipe: Yummy Pizza baked pasta
Pizza baked pasta. In a bowl, mix the pizza sauce, tomato sauce, and milk. Gently mix in the cooked macaroni until evenly coated. Transfer to the prepared baking dish.
Spoon half of spaghetti mixture into baking dish. Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit! You can cook Pizza baked pasta using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Pizza baked pasta
- You need 1 jar of marinara sauce.
- Prepare 1 jar of Alfredo sauce.
- You need 1 (8 oz) of ricotta cheese.
- It's 1 packages of Italian 5 shredded cheese.
- You need 1 box of pasta (I like rotini).
- You need 1 package of mini pepperoni.
- It's 1 bag of regular pepperoni.
The Best Pasta Bakes Start with Undercooked Pasta The secret to success when making a pasta bake is simple: Always start with slightly uncooked pasta. Heat olive oil in a large oven-proof skillet over medium high heat. In the prepared baking dish (or in a separate bowl), stir together uncooked pasta, marinara sauce, water, about ¾ of the package of pepperoni, and salt. Use a pizza peel or a flat cookie sheet to transfer the parchment paper with the dough to the oven.
Pizza baked pasta step by step
- Cook pasta according to package.
- Mix marinara, Alfredo, ricotta, and half of Italian blend cheese in a saucepan. Cook until all melted.
- Once pasta is cooked and drained. Put in a 9x13 baking dish add mini pepperoni and sauce and mix..
- Sprinkle the rest of the Italian blend cheese on top and top with pepperoni.
- Bake in oven at 400° for 10 minutes.
- Enjoy:).
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Remove the pizza from the oven, drizzle with the olive. Cook and drain pasta as directed on package, using minimum cook time. Then add the remaining pasta mixture in an even layer, sprinkle the remaining mozzarella evenly on top of the pasta, and finish with a sprinkle of your reserved pizza toppings. The key to this pasta is a house style "pizza seasoning" with pepperonis on top. This is a great easy pasta dish to serve any night of the week.
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