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Recipe: Tasty Brad's Italian style polenta appetizer

Brad's Italian style polenta appetizer.

Brad's Italian style polenta appetizer You can cook Brad's Italian style polenta appetizer using 6 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Brad's Italian style polenta appetizer

  1. You need of Either store bought or homemade polenta molded in a tube.
  2. You need of Genoa salami.
  3. You need of Vine ripened tomatoes.
  4. It's of Balsamic vinegar.
  5. You need of Sliced fresh mozzarella.
  6. Prepare of Fresh basil.

Brad's Italian style polenta appetizer step by step

  1. Heat a tbs of oil in a non stick pan on med low. Slice polenta into 1/4 inch slices.
  2. Fry polenta 5 minutes on each side.
  3. Grease a baking sheet..
  4. Place polenta slices on it spread out..
  5. Lay 2 slices of salami on each polenta..
  6. Place a slice of tomato on each.
  7. Drizzle all with balsamic vinegar.
  8. Place a mozzarella slice on each.
  9. Place a basil leaf on each.
  10. Bake at 425 until mozzarella is well melted.
  11. Serve immediately. Enjoy.

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