Recipe: Appetizing Corn cheese pizza roti
Corn cheese pizza roti. Roti Pizza recipe with step by step photos and video recipe - a unique and simple way of preparing the traditional pizza recipe with leftover chapati or roti's as a pizza base. The recipe is easy and simple and can be prepared within minutes with the choice of toppings. Top each with tomato slices, corn kernels, parsley and jalapeño.
Remove from oven and top with the pizza sauce cheese, corn, and squash. Sprinkle with the garlic chipotle seasoning. It is extremely popular during the winter months or the Kharif months (when maize is harvested). You can cook Corn cheese pizza roti using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Corn cheese pizza roti
- Prepare of Roti roll.
- Prepare of Corn.
- It's of Cheese.
- Prepare of Onion.
- You need of Tomato.
- Prepare of Salt.
- Prepare of Red chilli powder.
- It's of Chilli sauce.
- Prepare of capsicum.
Add the garlic and half of the scallions. Sprinkle cheese over the meat and place a second corn tortilla on top. Spread with another thin layer of enchilada sauce and sprinkle with more cheese. Garnish with olives, tomatoes, green onion and sour cream.
Corn cheese pizza roti step by step
- Take a roti roll. Apply chilli sauce on it..
- Add onion, corns, capsicum and tomato on it..
- Add all spices..
- Add grated cheese on it..
- Make on round shape..
- Bake it for 10 min. Its ready.
Scatter half of each of the cheeses, corned beef, cabbage and. Remove tortilla from the oven and spread tomato sauce on top. Arrange chicken breast, green bell pepper, and green onions over tomato sauce; cover with mozzarella cheese. The dough can be made the night before and then formed into rounds just before the party. We particularly like roasted tomatoes with fresh mozzarella cheese, and thinly sliced baby artichokes and eggplant with grated Asiago cheese.
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