Easiest Way to Make Delicious Arancini (no eggs)

Arancini (no eggs).

You can cook Arancini (no eggs) using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Arancini (no eggs)

1. You need of Left over risotto (check our my recipes).
2. It's of Dried mozzarella.
3. Prepare 20 g of flour.
4. Prepare of Cold water.
5. You need of Salt.
6. Prepare 100 g of or more Breadcrumbs.

Arancini (no eggs) step by step

1. Take the left over risotto make it into balls approximately as big as a tennis ball. You will put the dry mozzarella in the middle..
2. Mix the water flour and salt together until it makes a liquid paste. Similar to pancake mix. Lay the bread crumbs in a plate..
3. Now dip the risotto balls into the flour mix and then coat it with breadcrumbs. Do this twice for each arancino..

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