Recipe: Tasty Pepperoni Pizza Lasagna Rolls

Pepperoni Pizza Lasagna Rolls. Instructions Bring a large pot of salted water to a rolling boil. Roll up each noodle starting at one of the short ends. Place in prepared baking dish, seam down.

It works great for teacher meetings and potlucks because it can be made well in advance, reheated as needed, and travels well. It's easier than stuffing filling into manicotti noodles! Spread an even layer of pizza sauce in the bottom of the dish. You can cook Pepperoni Pizza Lasagna Rolls using 22 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pepperoni Pizza Lasagna Rolls

1. Prepare of the sause.
2. You need of unsalted butter.
3. It's of olive oil, extra virgin.
4. Prepare of garlic cloves, minced.
5. You need of medium onion diced small.
6. Prepare of hunts 100% natural crushed tomatoes.
7. Prepare of tomato paste.
8. Prepare of dried basil.
9. It's of dried oregano.
10. It's of granulated sugar.
11. You need of red pepper flakes.
12. Prepare of salt - pepper to taste.
13. Prepare of lasagna rolls.
14. You need of tradional noodles, cooked, drained & rinsed with cold water.
15. You need of cups of the pizza sause You made.
16. Prepare of egg slightly beaten.
17. Prepare of part skimmed ricotta cheese.
18. It's of kraft low moisture part skimmed mozzarella cheese - divided.
19. It's of kraft grated parmesan cheese - divided.
20. It's of chopped parsley.
21. It's of pepper.
22. You need of sliced pepperoni about 50-60.

Lay your lasagna noodles out on a clean, flat surface. In a medium bowl cream together ricotta cheese, onion powder, garlic powder,. Spread a thin layer of pizza sauce on the bottom of the baking dish and place all rolls on top. Spread with remaining pizza sauce and top with remaining cheese.

Pepperoni Pizza Lasagna Rolls step by step

1. For the sause: in a large pan over medium low heat. Heat butter & Olive oil. Add oinion & garlic. Saute till tender. About 5 minutes. Stir in tomatoes, tom. Paste, basil, oregano, sugar, red pepper flakes. Bring sause to a boil. Place a lid on it. Tilted to let steam out. Simmer 15 minutes. Cool slightly..
2. For lasagna roll: preheat oven to 350. Cook noodles according to package directions. Once cooked drain , rinse with cold water. Lay out on sheets of wax paper. So they do not stick together..
3. Spray a baking dish with cooking spray. & spread 1/2 cup sause on bottom of pan.
4. Meanwhile prepare filling in a large bowl. Add beaten egg, ricotta cheese, 1 cup mozzarella cheese , 1/2 cuo parmesan, parsley, pepper, until blended..
5. To prepare lasagana rolls. Lay out 1 noodle & spread it with 2 Tbsp. Of cheese filling 5-6 pepperoni on top of the cheese.Roll each noodle starting at one end. Place in prepared pan. Seam side down. Repeat until all noodles are rolled up. pour 1 &1/2 cups sause over noodles . Sprinkle with 1/2 cup mozzarella & 1/4 cup parm cheese..
6. Cover with foil & bake 45-50 minutes. Remove foil last 10-15 minutes or until cheese is melted & hot. Let stand 10 minutes..

Top with pepperoni and Swiss cheese; carefully roll up. Try these Pepperoni Pizza Lasagna Rolls. With a little planning ahead, they are a great weeknight meal. Roll up the lasagna noodles and place them seam side down in the baking dish. Pour remaining pizza sauce evenly on top of rolls.

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