Recipe: Tasty Easy Pizza baked pasta

Easy Pizza baked pasta. Just brown some spicy Italian sausage with onions, then stir in little chunks of pepperoni, pizza sauce, and Italian spices, and toss it with cooked pasta. Load it all into a baking dish, top with cheese and more pepperoni, and bake. From start to finish, this whole meal only takes about half an hour to prepare.

Pizza pasta bake is the combination of two family favorites. Stuffed with mozzarella, pepperoni, fresh basil and tomatoes, this pasta bake is a hit! We add pepperoni, sausage and green pepper but feel free to add in your own favorite toppings such as mushrooms, olives or ham! You can cook Easy Pizza baked pasta using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy Pizza baked pasta

1. You need of penne pasta.
2. It's of spaghetti sauce.
3. You need of pepperoni.
4. You need of roll of sausage.
5. You need of package of mozzarella cheese.
6. It's of Italian herbs and parmesan cheese.

Spray a large, oven-safe, round skillet with cooking spray. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and pasta. In the prepared baking dish (or in a separate bowl), stir together uncooked pasta, marinara sauce, water, about ¾ of the package of pepperoni, and salt.

Easy Pizza baked pasta instructions

1. Preheat oven to 375. In a skillet cook and ground sausage fully, drain and set aside.
2. Cook pasta as directed on box, I prefer penne pasta but any shape works.
3. Mix pasta with herbs, sauce, sausage.
4. Top with pepperoni and then sprinkle cheese on top and add more herbs and parmesan cheese on top of desired.
5. Cover and bake at 375 for 30 minutes or more until pasta is heated throughly and cheese is nice and melted on top.
6. You can serve with garlic bread if desired or a side salad. You can add another half of a jar of pasta sauce if desired to make it stay more moist if you’re planning on putting left overs in the fridge since pasta absorbs liquids and sauces.

Heat olive oil in a large oven-proof skillet over medium high heat. The secret to success when making a pasta bake is simple: Always start with slightly uncooked pasta. Here is how you do that. Add half of cooked pasta; toss well. Spoon half of the ricotta cheese in dollops over top.

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