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Recipe: Perfect Spicy Veggie Bread Pizza

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Spicy Veggie Bread Pizza. The Best Spicy Vegetarian Pizza Recipes on Yummly Vegetarian Pizza, Vegetarian Pizza, Vegetarian Pizza Scrolls. bread flour, water, olive oil, instant yeast, honey, salt. This spicy pizza is an inspiration from pizza hut's Spicy veggie pizza.

Spicy Veggie Bread Pizza Though its different from the one I tried, the concept of using chilli and zucchini, I grabbed from that. Cover large baking sheet with aluminum foil. Place bread, cut sides up, on baking sheet. You can have Spicy Veggie Bread Pizza using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spicy Veggie Bread Pizza

  1. Prepare of medium-sized red onion.
  2. Prepare of green pepper.
  3. You need of yellow or orange pepper.
  4. It's of tomato.
  5. It's of tomato paste.
  6. It's of Siracha hot sauce.
  7. It's of cheese blend (shredded).
  8. You need of Bread (of your choosing).

The Best Spicy Vegetarian Pizza Recipes on Yummly Homemade Vegetarian Pizza Food Fun Freak. Transform a basic maida based pizza base into a healthy snack recipe by topping the pizza bases with a spice laden vegetable mixture and grated cheese. Top the pizza with any mix of vegetables in a tasty sauce to create your own pizza recipe.

Spicy Veggie Bread Pizza step by step

  1. Chop the onion, peppers & tomato finely & mix together in a bowl..
  2. Empty out tomato sauce in a bowl & add as much Siracha hot sauce as desired. Mix together thoroughly..
  3. Spread tomato sauce evenly on slices of bread. Sprinkle on some cheese. Add topping blend as desired. Top with some more shredded cheese..
  4. Place the bread slices in a toaster oven at (350 degrees F) for approximately 10 minutes or until the the cheese melts & the bread golden browns from the bottom..
  5. Eat 😋..

Spread pizza sauce over crust; top with vegetables, oregano and pepper flakes. Arrange cheese slices in a spoke-fashion over pizza. Call attention to the veggie dishes on your menu. Use a green V to highlight specific pizzas, or create a veggie section on the menu. Choose substitutes, such as dairy-free cheese or mock meats, carefully.

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