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Recipe: Yummy Quick Pizza Dough (Perfect for thin crust)

Quick Pizza Dough (Perfect for thin crust). However, this certainly was "quick and easy," and the dough was very easy to work with. We love thin crust pizza, but would have preferred this to be a bit more tender. This easy pizza dough recipe is quick and inexpensive and adaptable for thin or thick crust pizza!

Quick Pizza Dough (Perfect for thin crust) Check out this Easy and Quick Pizza Dough/ Base RecipeFor a delicious crispy crust, we recommend using the Culinary Couture pizza stone. How To Make Thin Crust Pizza. This crust has a nice bit of crunch, but it's pliable enough to fold in half if required. You can have Quick Pizza Dough (Perfect for thin crust) using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Quick Pizza Dough (Perfect for thin crust)

  1. You need 5 cups of flour.
  2. It's 1 1/2 tsp of dry active yeast.
  3. Prepare 1 tbs of sugar.
  4. You need 2 tbs of extra virgin olive oil.
  5. Prepare 1 3/4 cup of warm water.
  6. You need 1 tsp of salt.

Since we're keeping the crust on the thinner side, this dough doesn't actually require time to rise. When it goes in the oven, the heat gives the bread a quick burst of rising, so it. Cold rise, thin crust, crispy, perfect pizza. You will never need another pizza dough recipe.

Quick Pizza Dough (Perfect for thin crust) instructions

  1. In a bowl, mix warm water, sugar and yeast. Let sit for 5 min or so..
  2. Add the olive oil to the bowl, mix then add the flour and mix until ball forms..
  3. Roll out onto floured surface and knead the dough for 8-10 min. Form into ball and place in oiled bowl, brush top of dough with a little olive oil, set to rise for 3hr.
  4. Roll out dough onto floured surface(sprinkle little cornmeal for crunch as well), form into whatever pizza shape you want and top with desired toppings. Bake in 450°F 12-15min. ♡.

So good that I'm not even trying to adapt it in any way, shape or form. I found this recipe in one of my favourite cookbooks, The Bread Baker's Apprentice by Peter. Pizza dough takes a bit of practice, so the crust may not be perfect your first time. There is nothing special about the ingredients or the technique in this quick pizza dough. Perfect! a lovely dough perfect to make with young children such a short resting time means they will soon be eating their creation.

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