Recipe: Perfect Thin crust pizza dough

Thin crust pizza dough.

You can cook Thin crust pizza dough using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Thin crust pizza dough

1. You need of unbleached bread flour.
2. You need of coarse cornmeal.
3. It's of yeast.
4. It's of sugar.
5. You need of salt.
6. You need of granulated garlic.
7. It's of bottled water.
8. It's of extra virgin olive oil.
9. It's of whole milk.

Thin crust pizza dough instructions

1. Using a stand mixer, pour in wet ingredients at room temperature. And then add the dry with the yeast not touching the salt. Start mixing at speed one..
2. Mix at speed 2 to 3 until mixed and you can form a windowpane..
3. Scale into 4 equal parts and place in oiled containers..
4. Cover and let proof until doubled in size..
5. Lightly sprinkle pan with cornmeal and place dough on pan, forming to full size once on the pan..
6. Top and bake in a preheated oven at 450°F for 14 to 20 minutes depending upon your pan, oven, and topping..

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