Easiest Way to Prepare Tasty HOMEMADE PIZZA in 30mins
HOMEMADE PIZZA in 30mins. This pizza is so versatile as well. Use it to make pizzas, calzones, or even cheesy breadsticks. Pour the foamy water mixture into your stand mixing bowl.
This no-rise dough recipe is such a timesaver! Take family pizza night to the next level with this quick and easy pizza crust recipe. You'll be enjoying homemade pizza in just thirty minutes! You can cook HOMEMADE PIZZA in 30mins using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of HOMEMADE PIZZA in 30mins
- Prepare of ◽2 1/2 cups Self Raising Flour (or All purpose flour with 3 teaspoons baking powder).
- Prepare of ◽1 teaspoon salt.
- It's of ◽3/4 cup + 2 tablespoons water.
- It's of ◽1 tablespoon vegetable cooking oil.
- You need of ◽ 1/4cup Tomato sauce/ketchup/pizza sauce.
- You need of ◽ Mixed herbs (Use according to preference).
- You need of ◽ Cheese I usually mix cheddar and mozzarella (20-80%) for pizza recipes.
- You need of Toppings (Bacon, brawn, tomatoes, onions, hoho..and any other you prefer).
This is a sponsored post, written by me, and created in partnership with Fleischmann's Yeast. All opinions stated herein are straight from my heart. Don't overwork your dough: After the Fleischmann's® RapidRise™ Yeast has activated, you'll want to keep all the rise in the dough. Simply turn the dough out of the bowl, stretch out the dough into a.
HOMEMADE PIZZA in 30mins step by step
- 1. In a mixing bowl, combine flour (+baking powder) and salt; mix until thoroughly combined and set aside..
- 2. Combine water and oil in a separate bowl or cup; stir to combine..
- 3. Slowly add liquid mixture to the flour mixture..
- 4. Using a wooden spoon, or your hands, gently mix until dough forms a ball; dough should be soft, but not sticky. If it's too dry, add water 1 tablespoon at a time. If it's too sticky, add more flour..
- 5. Lightly flour your work area and knead dough for 3-4 minutes..
- As the dough rests, chop the rest of the ingredients and cook the bacon..
- Divide the dough to equal parts, roll and spread it on a hot pan to cook slightly on both sides. Also, ensure you poke holes with a fork so that it doesn't form very large bubbles of air..
- Mix the pizza sauce with the mixed herbs and spread this on the lightly cooked dough then put the toppings and top it all with the cheese..
- I then put this on the wire rack of the microwave for 5mins to melt the cheese and bring everything together as all the other ingredients that needed to be cooked were ready..
- And VOILA!!!...Serve while hot and enjoy!.
Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese. Heat oil in a small saucepan over medium heat. Stir in tomato paste and water. Season with sugar, salt, black pepper, garlic powder, basil, oregano, marjoram, cumin, chili powder and red pepper flakes.
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