Recipe: Tasty PIZZA (dough and toppings)

PIZZA (dough and toppings). Punch the dough and take out over a floured surface; knead for a few minutes and divide. Spread over the baking pan and cover with kitchen towel and let it rise for a few minutes. If you're cooking pizza from scratch with raw dough, you'll be wondering if you need to cook the base first before you add your toppings.

For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings. The dough itself requires few ingredients and just a little bit of rising and rest time. Punch down the dough and turn it out onto a lightly floured work surface. You can cook PIZZA (dough and toppings) using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of PIZZA (dough and toppings)

1. It's 2 cups of flour.
2. Prepare 3/4 of warm water.
3. It's 1 of Nd 1/2 tsp salt.
4. You need 1 tsp of yeast.
5. It's 2 Tbsp of Oil/butter.
6. Prepare 2 Tbsp of suger.
7. It's of For the toppings.
8. You need of Blend Meat, onions, ginger, cheese (mozzarella)garlic, tomato 2, red paper1, black pepper, cinnamon, green paper, sweetcorn(optional). And any kind of your choice like olives etc.

Knead for another minute or so, then cut into. This recipe for a pan pizza dough is soft and doughy and one the entire family will enjoy. It is easy to make and is just waiting for your favorite pizza toppings. The dough is made with yeast and will rise a bit while baking, giving it that signature pan pizza crust.

PIZZA (dough and toppings) instructions

1. In a bowl add yeast and warm water for 3mints.
2. Add in suger, salt, oil, mix all and add the sifted flour.
3. Mix to become dough and kneed for 10mint. Allow to rise for 2hours.
4. Flatten the dough on th pan ready for toppings.
5. FOR TOPPINGS: blend in tomato,red pepper, onions,ginger,garlic..
6. Add in oil and slice onions, fry oldie 1 minutes add in blended meat, salt spice to tast and small water allow to cook.
7. In another pot put in the blended tomato paste with any kind of spice of your choice allow to cook for 7mints making a sauce.
8. FINAL STAGE : on your flattened dough rob your sauce all over followed by cheese then your diced green paper, onions, add in sweet corn next layer. Last layer you add in your meat.
9. Preheat oven and bake for like 20-25minuts at 180c.

Homemade pizza dough and marinara sauce recipes are included! Homemade Pan Pizza as an easy meal (even on a weeknight!) Let the dough rise for a couple of hours in the pan, then schmear it with tomato sauce and lots of toppings. Baking the pizza at a high oven temperature will ensure a super. Without the right kind of flour and the right approach, your dough will not develop the gluten it needs for a strong, stretchy texture. Our pizza dough recipe uses all-purpose flour which lends to a softer and all around basic dough that works well with any type of pizza you want to Finally, transfer your dough to your oiled, cornmeal-ed baking sheet or pizza stone.

Location:

Share :